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  • Production Facilities

    To provide consumers with safer and healthier salt
    We are committed to thorough quality management and environmental management.

    HOMEFacilitiesProduction facilities and Manufacturing process

  • Production facilities and
    Manufacturing process
  • Quality management
    (certification)
Production Facilities
The gift from nature to human – Natural Fermented Salt
With continuous research and technology development, all Gawon’s products are produced according to various consumer preferences through OEMs with numerous domestic and foreign companies.
Produced in safe and hygienic sites with advanced automated facilities, our products are produced in a healthy manner by enhanced quality control.
  • Head Office
  • 462, Daemyeonghang-ro, Daegot-myeon, Gimpo-si, Gyeonggi-do, 10040, Rep. of KOREA
  • CEO
  • Kim Joo
  • Type of business
  • Food manufacturing wholesale and retail
  • Major item
  • Sea salt, refined salt and processed salt
  • Factory
  • Production room: Sea salt (fine and middle particle for cook)
    Packaging room: Rotary automatic weighing room, processed salt packing room, shrink packing room
    Drying room: Processing of sea salt and roasted salt
Manufacturing Process
Yeomchonglim of Gawon is making products based on FDA’s HACCP sanitary standards through comprehensive processing processes such as cleaning, dehydration, drying, grinding, sorting, packing, etc.
  • Dehydration
  • Dry process
  • Color screening
  • Screening with naked eye
  • Grain size screening
  • Product automated package
  • Complete product release